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Perspectives in nutrition / Gordon M. Wardlaw, Jeffrey S. Hampl, Robert A. DiSilvestro.
Material type:
TextPublication details: Boston : McGraw-Hill Higher Education, c2004.Edition: 6th edDescription: xxviii, 752, [78] p. : Col. ill. ; 29 cmISBN: - 0072442123 (hbk. : alk. paper)
- 0071215182 (ISE : alk. paper)
- QU 145 21 W2196 2004
| Item type | Current library | Shelving location | Call number | Status | Date due | Barcode | |
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Faculty of Public Health Library | Open Shelves | QU 145 W2196 2004 (Browse shelf(Opens below)) | Available | 2020-5697 | ||
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Books
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Faculty of Public Health Library | Open Shelves | QU 145 W2196 2004 (Browse shelf(Opens below)) | Available | 2020-5237 |
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| QU 145 T662 1986 Essentials of human anatomy and physiology / | QU 145 T662 2000 Nutrition & diet therapy / | QU 145 W2196 1996 Perspectives in nutrition / | QU 145 W2196 2004 Perspectives in nutrition / | QU 145 W2196 2004 Perspectives in nutrition / | QU 145 W2197 2009 Wardlaw's perspectives in nutrition / | QU 145 W2197 2009 Wardlaw's perspectives in nutrition / |
Includes bibliographical references and index.
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