| 000 | 00949cam a2200301 a 4500 | ||
|---|---|---|---|
| 001 | 1600057 | ||
| 005 | 20241023094335.0 | ||
| 008 | 120419s2012 enka 001 0 eng | ||
| 020 | _a9781444142464 | ||
| 020 | _a1444142461 | ||
| 040 |
_aDNLM _cNone |
||
| 041 | 0 | 9 | _aeng |
| 042 | _apcc | ||
| 082 |
_aQU 145 _bW3822 2012 |
||
| 100 | 1 |
_aWebb, Geoffrey P. _97727 |
|
| 245 | 1 | 0 |
_aNutrition : _bmaintaining and improving health / _cGeoffrey P. Webb. |
| 250 | _a4th ed. | ||
| 260 |
_aLondon : _bHodder Arnold, _cc2012. |
||
| 300 |
_axiii, 609p. : _bill. _c25 cm. |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 500 | _aIncludes index. | ||
| 650 | 1 | 2 |
_aNutritional Physiological Phenomena _0https://id.nlm.nih.gov/mesh/D009747 _96425 |
| 650 | 2 | 2 |
_aNutritive Value _0https://id.nlm.nih.gov/mesh/D009753 _97728 |
| 942 |
_2ddc _cRESBOOKS |
||
| 999 |
_c3263 _d3263 |
||